JC Garden Seed / Shop
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Pruning Shears

Garden shears for harvesting chili and herbs, trimming and pruning small plants with clean cuts.

  • For harvesting fruit and herbs and trimming small stems
  • Clean cuts heal faster than torn or twisted stems
  • Wipe blades after use; clean them between diseased and healthy plants
  • Keep dry and store closed

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Pulling chilies, tomatoes or herb stems by hand often tears the branch and leaves a wound that invites disease. A pair of garden shears makes clean cuts, which heal faster and keep plants productive.

  1. Harvest chili, brinjal and tomato by cutting the fruit stalk just above the fruit.
  2. Trim herbs like Thai basil just above a pair of leaves, so two new shoots grow.
  3. Remove yellowing or spotted leaves and cut them away from the garden.
  4. After use, wipe the blades clean and let them dry before storing.

Tip: if you cut a diseased plant, clean the blades with soapy water or rubbing alcohol before moving to the next plant. It is a simple habit that stops problems spreading around your garden.